Ukrainian IQF Products for Global Industry
Specializing in Frozen Fruits, Berries, and Vegetables.


Frozen in Ukraine. Trusted Worldwide.

Frozen Rasspberries
IQF Raspberries
Grades:
Whole A (90/10),
Whole B (80/20),
Industrial (70/30),
Crumbles
Shelf life: 24 months at ≤ −18 °C
Frozen Sour cherries
IQF Sour Cherries Unpitted/Pitted
Form: Ø 16–22 mm
Varieties: Local Ukrainian sour cherry (Prunus cerasus)
Shelf life: 24 months ≤ −18 °C
Frozen Strawberries
IQF Strawberries (Whole)
Grades: A & B
Varieties (Ukraine): Honeoye, Allegro, Fortuna, Rumba, Clery etc.
Processing: Sorted, IQF
Shelf life: 24 months ≤ −18 °C
Rasspberries
Grades: 90/10, 80/20, 70/30, Crumbles
Size: Ø 12–22 mm (uniform by grade)
Colour: Bright red, ripe
Brix: 8–12°, pH 3.0–3.4
Shelf life: 24 months ≤ −18 °C
Apples
IQF Apples
Cuts: Cubes 10×10 / 12×12 / 15×15 mm; Slices 6–10 mm; Wedges 1/8, 1/16
Varieties: Gala, Golden, Granny Smith, Jonagold, Jonaprince, Red Delicious
(conventional & organic on request)
Shelf life: 24 months ≤ −18 °C
Onions - Yellow, Red
IQF Onions (Yellow & Red)
Cuts: Dice 4×4 / 6×6 / 8×8 / 10×10 / 12×12 / 20×20 mm;
Half-rings 3–6 mm; Rings 5–8 mm
Colour: Natural white/yellow or red-purple
Processing: Raw or blanched, no additives
Shelf life: 24 months ≤ −18 °C
Rhubarb
Cuts: Dice 10×10 / 12×12 / 15×15 mm; Slices 5–15 mm
Colour: Red-green stalks, leaf-free
Processing: Washed, trimmed, optional blanch, IQF
Shelf life: 24 months ≤ −18 °C
Sour cherries
IQF Sour Cherries (Pitted)
Form: Whole pitted, Ø 16–22 mm
Varieties: Local Ukrainian sour cherry (Prunus cerasus)
Brix: 13–18°, pH 3.0–3.5
Processing: Destemmed, pitted, IQF, no additives
Shelf life: 24 months ≤ −18 °C
Strawberries
Tomatoes diced
IQF Tomatoes
Cuts: Dice 10×10 / 12×12 mm; Slices 6–10 mm; Wedges; Cherry halves
Options: Skin-on or peeled (blanched); seed-reduced on request
Processing: Washed, sorted, cut, IQF; no additives
Shelf life: 18–24 months ≤ −18 °C
List of Wildberries
Bilberry (Vaccinium myrtillus) — Черника
Sea Buckthorn (Hippophae rhamnoides) — Облепиха
Aronia / Chokeberry (Aronia melanocarpa) — Арония / Чёрноплодная рябина
Elderberry (Sambucus nigra) — Бузина чёрная
Rosehip (Rosa canina) — Шиповник
Cornelian Cherry / Dogwood (Cornus mas) — Кизил
Wild Strawberry (Fragaria vesca) — Земляника лесная
Sloe / Blackthorn (Prunus spinosa) — Терн
Lingonberry / Cowberry (Vaccinium vitis-idaea) — Брусника
European Cranberry (Vaccinium oxycoccos) — Клюква болотная (европейская)
Viburnum / Kalyna (Viburnum opulus) — Калина
Rowanberry / Mountain Ash (Sorbus aucuparia) — Рябина обыкновенная
Frozen Mushrooms
IQF Chanterelles (Cantharellus cibarius)
Form: Whole / cuts, pre-boiled
Colour: Golden yellow
Defects: FM 0%; forest debris ≤0.5%; insect/worm ≤3%
Processing: Cleaned, trimmed, parboiled, IQF
Moisture: 85–90%
Packaging: 10 kg cartons
Shelf life: 24 months ≤ −18 °C
IQF Porcini (Boletus edulis group)
Form: Slices, cubes, whole caps/stems
Colour: Light to dark brown cap, white stem
Processing: Cleaned, sliced, parboiled, IQF
Moisture: 85–90%
Packaging: 10 kg cartons
Shelf life: 24 months ≤ −18 °C
IQF Saffron Milk Caps (Lactarius deliciosus)
Form: Whole / cuts
Colour: Orange to reddish caps
Defects: FM 0%; forest debris ≤0.5%; insect/worm ≤3%
Processing: Cleaned, parboiled, IQF
Moisture: 85–90%
Packaging: 10 kg cartons / 4×2.5 kg / octabins
Shelf life: 24 months ≤ −18 °C
IQF Slippery Jacks (Suillus luteus)
Form: Whole caps, slices, cuts
Colour: Brown cap, yellow flesh
Processing: Peeled (cap skin removed), parboiled, IQF
Packaging: 10 kg cartons
Shelf life: 24 months ≤ −18 °C
IQF Honey Mushrooms (Armillaria mellea)
Form: Whole clusters or cuts
Colour: Light brown caps
Processing: Cleaned, parboiled, IQF
Moisture: 85–90%
Packaging: 10 kg cartons
Shelf life: 24 months ≤ −18 °C
Additionally
Morels (Morchella spp.)
Hedgehog Mushroom (Hydnum repandum)
Russula mix.

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